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SPECIALS

 

 

WE CURRENTLY HAVE A LIMITED MENU THIS WEEK (7/18-7/20)

WE WILL BE OPEN LATER NEXT WEEK (THE WEEK OF THE 21ST) WITH OUR FULL REGULAR MENU AVAILABLE! THANK YOU FOR YOUR PATIENCE!

 

GUACAMOLE + TORTILLA CHIPS

add salsa or substitute plantains for an additional charge   (9,10)

 

AVOCADO TOAST  

whole grain toast, sliced avocado, cayenne, sea salt, available on corn tortillas (GF)  (1,9,10)

 

BANANA + MIXED BERRY SMOOTHIE

substitute oat or almond milk for an additional charge  (6)

 

SMOKED SALMON BAGEL

smoked salmon from Mount Kisco Smokehouse, cream cheese, capers, red onion, cucumber   (1,4,6)

 

IRISH STEEL CUT OATMEAL

berries, brown sugar   (1,9,10)

 

FRUIT SALAD    (9,10)

 

ROSIE SALAD   add chicken or shrimp for an additional charge

mixed greens, walnuts, cranberries, goat cheese, balsamic vinaigrette   (6,7,9)

 

ROASTED BUTTERNUT SQUASH SALAD     add goat cheese, chicken or shrimp for an additional charge

Harvest blend greens, butternut squash, cranberries, sliced toasted almonds, apple cider vinaigrette   (7,9,10)

 

CAESAR SALAD   chicken or shrimp for an additional charge

romaine, parmesan, croutons, caesar dressing.  (1,3,5,6,9)

 

COBB SALAD

mixed greens, grilled chicken, bacon, tomato, avocado, gorgonzola, hard-boiled eggs, balsamic vinaigrette   (3,6)

 

GREEK SALAD    chicken or shrimp for an additional charge

romaine, kalamata olives, cucumber, red onion, pepperoncini, grape leaves, dodoni feta, red wine vinaigrette   (6,9)

 

CHICKEN BRIE

chicken salad, brie, green apple, cranberry-pecan bread   (1,3,5,6,7)

 

PANINO ONE

fresh mozzarella, tomato, basil, tomato, basil, tomato focaccia   (1,6,9)

 

THE ROSIE

roasted eggplant, fresh mozzarella, tomato, basil, focaccia   (1,6,9)

 

THE CLASSIC

prosciutto di parma, fresh mozzarella, basil, rosemary focaccia   (1,6)

 

PANINO SIXTY-SEVEN

grilled chicken, mozzarella, cherry peppers, spinach, ciabatta   (1,6)

 

BAJA CHICKEN WRAP

grilled chicken, black beans, pepper jack, avocado, firecracker slaw + chipotle aioli on a pressed flour wrap   (1,3,5,6)

 

VEGGIE BURRITO

roasted vegetables, cheddar, black beans, avocado   (1,6,9)

 

BBQ PULLED PORK SANDWICH

slow roasted pork, tangy bbq sauce, firecracker slaw, brioche roll + potato chips   (1,5)

 

BUDDHA BOWL

curried quinoa, roasted vegetables, grilled shrimp, black beans, avocado, cashews, curry drizzle   (2,3,5,7)

 

HOUSE MADE VEGGIE BURGER

lentils, cilantro, black beans, corn, peppers, onions on brioche + side greens  (1, 3, 5, 6, 9)

 

CHICKEN ENCHILADAS

green tomatillo salsa, rice, black beans   (5,6)

 

F   R   E   S   H       M   A   I   N   E       L   O   B   S   T   E   R       S   P   E   C   I   A   L   S

 

CLUB – lobster salad on white toast with lettuce, tomato, avocado + applewood smoked bacon    (1,2,3,5,6)

 

ROLL – lobster salad in a brioche split-top hot dog bun with potato chips    (1,2,3,5,6)

 

SALAD IN ½ AVOCADO – mixed greens, cherry tomatoes, lobster salad, ½ of an avocado, balsamic vinaigrette    (2,3,5,6)

 

COBB SALAD – lobster salad, avocado, bacon, cherry tomatoes, hard-boiled egg, fresh corn on a bed of bib lettuce, dijon chive vinaigrette    (2,3,5,6)

 

please inform your server of any food allergies:

(1)gluten  (2)shellfish  (3)eggs  (4)fish  (5)soy  (6)dairy  (7)tree nuts  (8)sesame  (9)vegetarian  (10)vegan

 

 

 

 

 

 

 

 

REGULAR ROSIE MENU WHICH WILL BE AVAILABLE AGAIN SOMETIME NEXT WEEK (WEEK OF THE 21ST)

 

 

BOOM BOOM SHRIMP

crispy breaded shrimp with Thai dipping sauce

 

CRISPY CAULIFLOWER BITES

spicy breaded florets with garlic aioli

 

EDAMAME DUMPLINGS

fried with plum dipping sauce

 

CRISPY CALAMARI

with garlic aioli

 

MEXICAN DISCO FRIES

french fries topped with pasilla chili sauce, pepper jack + cheddar cheese, cuban black beans, pico de gallo, scallions, cilantro + quest fresco

 

ROASTED BUTTERNUT SQUASH SALAD

harvest blend greens, butternut squash, cranberries, sliced toasted almonds + apple cider vinaigrette     add goat cheese | chicken | shrimp

 

ROSIE SMASH BURGER

two Black Angus, brisket, chuck + short rib patties with gorgonzola, red onion, lettuce + house made Calabrian chili ketchup on a brioche roll with french fries + sour pickle

 

BBQ PULLED PORK SANDWICH

house roasted pork, tangy bbq sauce, firecracker slaw, brioche roll + french fries

 

FILET MIGNON TACOS

grass fed filet mignon, corn tortillas, chipotle aioli, grilled peppers and onions + chimichurri sauce

 

CRISPY CAULIFLOWER TACOS

spicy breaded florets, corn tortillas, chipotle aioli, shredded cabbage, pico de gallo, avocado + garlic aioli

 

BIRRIA TACOS

slow roasted shredded beef, chopped red onion, cilantro, pepper jack cheese on corn tortillas with a chili pepper consommé dipping sauce

 

BRISKET TACOS

slow roasted beef brisket, corn tortillas, chipotle aioli, shredded lettuce, pico de gallo + queso fresco

 

CRAB CAKE BLT

house made crab cake, bibb lettuce, fresh tomato, applewood smoked bacon, brioche roll, house cut chips

 

 

FRESH MAINE LOBSTER SPECIALS

 

LOBSTER TOSTADA

fresh sautéed Maine lobster meat, chipotle aioli, avocado, cucumber-radish salsa + pasilla chili sauce

 

LOBSTER CLUB

lobster salad on white toast with lettuce, tomato, avocado + applewood smoked bacon

 

LOBSTER ROLL

lobster salad in a brioche split-top hot dog bun with fries

 

LOBTER SALAD IN 1/2 AVOCADO

mixed greens, cherry tomatoes, lobster salad, 1/2 of an avocado, balsamic vinaigrette

 

LOBSTER TACOS

fresh Maine lobster meat sautéed in butter on corn tortillas with chipotle aioli + cucumber radish salsa